Signature $150–$225 · Stay Chef from $950/day · Date Night from $550
Rate card →
Gated note: Hualālai, Kukio, Kohanaiki — access comes through your host or concierge. We come with the referral.
We will not pretend a coffee maker and a minibar are a pass — hotel rooms without kitchens are declined. Villas, suites with kitchens, and estates are the stage. Send your listing link with the inquiry and we will tell you plainly.
The kitchen spec →Signature villa dinners run $150–$225 a guest with groceries inside the band; Entry under Signature starts from $110. Date Night from $550, Stay Chef from $950 a day. Staffing and travel are separate published lines — the written quote is the confirmed total.
Yes — quoted in writing. The east side is 2.5–3 hours from our Kona base over the Saddle, so east-side service is its own written quote. We would rather say so here than surprise you.
Hualālai, Kukio, and Kohanaiki run on referrals — access comes through your host or concierge, and we coordinate entry and the kitchen walk-through directly with them.
Inside the per-guest band, yes. Stay Chef engagements bill groceries at cost with receipts. Receipts on request either way.
Eleven dietary flags, one kitchen, separate prep for allergens, no dietary surcharge. Flags are set at booking and repeated in the written quote.
Two to four weeks in normal weeks; six-plus for December–March, eight-plus for Ironman week in October. The 50% deposit locks the date after you have seen the quote.
We quote east-side service in writing because the island is big and permits are per-island. That is the whole reason.
The fee stack, itemized